This July, I had the opportunity to work with a lovely couple who got married at the Stein Boozier Barn in Wilsonville. The bride and groom used my Ruby package planning and I worked with them from January until July. We picked out some great vendors like El Vaquero Catering, DRB Photography, EC Matrimony, Nana’s Tiny Cakes, White Chameleon Entertainment, and Mystic Gardens Floral for our wholesale flowers.
The barn comes pre-lit with bistro lights and we added to those with twinkle lights and tulle. The aisle was lined with a burlap runner and salal garland. The tables linens were supplied by Fairytales by Kelsey and the wood rounds were created by the bride.
I loved the guest book for this wedding which was a polaroid camera and journal. This allowed guests to take pictures of themselves, paste the photo in the guest book and write a heartfelt message next to their picture.
The dessert included cupcakes for all of the guests and a naked cutting cake for the bride and groom. There were three flavor options for the cupcakes: cookie dough, lemon and chocolate espresso. I have to say, the cookie dough was everyone’s favorite!
Congratulations to the new Mr & Mrs and may you always find happiness in each other!